Menu - Mensa Berthold-Beitz-Platz
Wednesday, 13.08.2025 ( Tuesday, 12.08.25 - today - Thursday, 14.08.25 )
Mo – Fr: Mensa 11 – 14 Uhr, Mensa-Café 9 – 17 Uhr, Foyer 7 – 20 Uhr
Sa, So: Foyer 10 – 18 Uhr
Feiertage: geschlossen
Plated portion   |
counter | student | staff | guest |
|---|---|---|---|---|
| Solyanka soup (2,3,7,15,S,I,J) | 0,90 € | 1,65 € | 2,45 € | |
| Solyanka soup (2,3,7,15,S,I,J) | 1,50 € | 2,50 € | 3,75 € | |
| Solyanka soup (2,3,7,15,S,I,J) | 2,20 € | 4,00 € | 5,40 € |
Meal 3  |
counter | student | staff | guest |
|---|---|---|---|---|
| Turkey steak (Gefl) with poultry cream sauce (Gefl,G,A) | 2,25 € | 3,25 € | 4,25 € |
Vegan meal 1  |
counter | student | staff | guest |
|---|---|---|---|---|
| 5 Pumpkin falafel with an oat-yoghurt dip with mint (A,H) | 2,25 € | 3,25 € | 4,25 € |
Vegetarian meal 1  |
counter | student | staff | guest |
|---|---|---|---|---|
| Homemade potato and vegetable omelette (C,I) | 2,25 € | 3,25 € | 4,25 € |
Lunch dish (only in the cafeteria clinicum)  |
counter | student | staff | guest |
|---|---|---|---|---|
| Turkey steak (Gefl) with poultry cream sauce (Gefl,G,A) and fried potatoes | 3,65 € | 5,25 € | 6,85 € |
Pasta per portion or by weight (per 100grams)  |
counter | student | staff | guest |
|---|---|---|---|---|
| Penne pasta (A) with leek and soy cream sauce [vegan] (A,F) | 0,65 € | 1,00 € | 1,40 € | |
| Penne pasta (A) with leek and soy cream sauce [vegan] (A,F) | 2,60 € | 4,00 € | 5,60 € |
| Side dish - All side dishes are vegan if not labelled differently. | counter | student | staff | guest |
|---|---|---|---|---|
| Grated Cheese Formaggio Grattugiato [vegetarian, portioned] (2,G,C) | 0,30 € | 0,50 € | 0,70 € | |
| Sour cream [vegetarian] (G) | 0,30 € | 0,50 € | 0,70 € | |
| Bread roll (A) | 0,40 € | 0,55 € | 0,70 € | |
| Wholegrain bread roll (A,L) | 0,45 € | 0,60 € | 0,75 € | |
| Potatoes | 0,80 € | 1,20 € | 1,60 € | |
| Herb dip [vegetarian] (G) | 0,80 € | 1,00 € | 1,20 € | |
| Oat-yoghurt dip with mint (A,H) | 0,80 € | 1,00 € | 1,20 € | |
| French fries | 1,10 € | 1,50 € | 1,90 € | |
| Fried potatoes | 1,10 € | 1,50 € | 1,90 € | |
| CousCous oriental with lentils (A) | 1,10 € | 1,50 € | 1,90 € | |
| French fries maxi | 2,20 € | 3,00 € | 3,80 € |
| Vegetable - All vegetable side dishes are vegan if not labelled differently. | counter | student | staff | guest |
|---|---|---|---|---|
| Mixed vegetables [carrots, peas, green beans, cauliflower, kohlrabi] (9) | 0,80 € | 1,20 € | 1,60 € | |
| Broccoli (9) | 1,00 € | 1,40 € | 1,80 € | |
| Cheese baked cauliflower [vegetarian] (9,G,C) | 1,00 € | 1,40 € | 1,80 € |
| Salads and desserts | student | staff | guest |
|---|---|---|---|
| Freshly made salads and various desserts to choose from. |
Subject to change.
Additives:
(1) with colourants, (2) with preservatives, (3) with antioxidants, (4) with flavour enhancers, (5) sulphurated, (6) blackened, (7) with phosphate, (8) contains a source of phenylalanine, (9) iodised salt, (10) fluoridated salt, (11) contains caffeine, (12) contains alcohol, (13) contains quinine, (14) waxed, (15) with sweeteners
Allergens:
(A) cereals containing gluten, (B) contains crustaceans, (C) contains egg, (D) contains fish, (E) contains peanuts, (F) contains soya, (G) contains milk and milk sugar (lactose), (H) contains nuts, (I) contains celery, (J) contains mustard, (K) contains sulfur dioxide/sulfites, (L) contains sesame, (M) contains lupin, (N) contains molluscs
Other food labels:
(R) beef, (S) pork, (Gefl) poultry, (W) venison
Informations about the containing ingredients:
Any details about the ingredients are based on information we get from our producers and suppliers. Cross-contaminations can occur due to the producers product diversity and as products may contain not-listed ingredients. Futhermore, the operating of a commercial kitchen may cause mixing of the ingredients when the various food components are processed, which may lead to cross-contaminations at this stage of production. We therefore can’t guarantee that the offered food contains no other ingredients than the listed ones. The Studierendenwerk Greifswald therefore accepts no liability for the completeness of the ingredients listed.
Additives:
(1) with colourants, (2) with preservatives, (3) with antioxidants, (4) with flavour enhancers, (5) sulphurated, (6) blackened, (7) with phosphate, (8) contains a source of phenylalanine, (9) iodised salt, (10) fluoridated salt, (11) contains caffeine, (12) contains alcohol, (13) contains quinine, (14) waxed, (15) with sweeteners
Allergens:
(A) cereals containing gluten, (B) contains crustaceans, (C) contains egg, (D) contains fish, (E) contains peanuts, (F) contains soya, (G) contains milk and milk sugar (lactose), (H) contains nuts, (I) contains celery, (J) contains mustard, (K) contains sulfur dioxide/sulfites, (L) contains sesame, (M) contains lupin, (N) contains molluscs
Other food labels:
(R) beef, (S) pork, (Gefl) poultry, (W) venison
Informations about the containing ingredients:
Any details about the ingredients are based on information we get from our producers and suppliers. Cross-contaminations can occur due to the producers product diversity and as products may contain not-listed ingredients. Futhermore, the operating of a commercial kitchen may cause mixing of the ingredients when the various food components are processed, which may lead to cross-contaminations at this stage of production. We therefore can’t guarantee that the offered food contains no other ingredients than the listed ones. The Studierendenwerk Greifswald therefore accepts no liability for the completeness of the ingredients listed.